See Michael on his latest cooking shows:
TOP CHEF MASTERS ON THE BRAVO CHANNEL
Premieres June 10th at 10pm.
| Chefs: Hubert Keller, Christopher Lee, Michael Schlow and Tim Love | 06/10/2009 | 10:00PM |
| Chefs: Wylie Dufresne, Suzanne Tracht, Graham Elliot Bowles and Elizabeth Falkner | 06/17/2009 | 10:00PM |
| Chefs: Rick Bayless, Cindy Pawlcyn, Wilo Benet and Ludo Lefebvre | 06/24/2009 | 10:00PM |
| Re-runs Week of 7/1 | 07/01/2009 | 10:00PM |
| Chefs: Anita Lo, Douglas Rodriguez, John Besh and Mark Peel | 07/08/2009 | 10:00PM |
| Chefs: Michael Chiarello, Rick Moonen, Nils Noren and Lachlan McKinnon Patterson | 07/15/2009 | 10:00PM |
| Chefs: Roy Yamaguchi, Art Smith, Michael Cimarusti and Jonathan Waxman | 07/22/2009 | 10:00PM |
| Upcoming Episodes (Pacific time, check local listings): | ||
|---|---|---|
| Description | Date | Time |
EASY ENTERTAINING WITH MICHAEL CHIARELLO on
Food Network.
| Red, White & Blue Grill | 06/29/2009 | 8:00AM |
| Surprise Party | 06/30/2009 | 8:00AM |
| Skewer This | 07/01/2009 | 8:00AM |
| Solo Pollo | 07/02/2009 | 8:00AM |
| Day After Brunch | 07/03/2009 | 8:00AM |
| Pruner's Lunch | 07/06/2009 | 8:00AM |
| California Here I Come | 07/07/2009 | 8:00AM |
| Healthy and Happy | 07/08/2009 | 8:00AM |
| Pick your own Dinner | 07/09/2009 | 8:00AM |
| Upcoming Episodes (Pacific time, check local listings): | ||
|---|---|---|
| Description | Date | Time |
NAPASTYLE WITH MICHAEL CHIARELLO on
Fine Living Network.
| Shrimp Boil | 06/30/2009 | 2:00 PM |
| Pantries, Pizza and Piadines | 07/02/2009 | 2:00 PM |
| Perfect Birthday Menu | 07/07/2009 | 2:00 PM |
| Tuscan BBQ | 07/09/2009 | 2:00 PM |
| Upcoming Episodes (Pacific time, check local listings): | ||
|---|---|---|
| Description | Date | Time |
More information about Michael's TV shows
Easy Entertaining with Michael Chiarello on Food Network.
Tune in to learn the secrets of stress-free entertaining from an Award-winning Napa Valley chef. Michael takes creative entertaining ideas, such as "All Chocolate" meals, and shares the secrets that professionals chefs rely on to prepare, present and serve memorable celebrations.
